Specialty Yeast Market: Global Industry Research Report 2020-2027 | Envisage Research
Envisage report cover

Specialty Yeast Market - By Type (Yeast extracts, Yeast autolysates, Yeast beta-glucan, Other Yeast Derivatives), By Species (Saccharomyces cerevisiae, Pichia pastoris, Kluyveromyces, Others), By Application (Food, Bakery, Savory , Others), and By Region (North America, Asia Pacific, Europe, Middle East & Africa and Latin America) - Industry Analysis, Opportunity and Forecast 2020 To 2027

Published Date: May 2021

No. of Pages: 201

Status: Published

Report Code: EMR100538

The specialty yeast market is estimated to account for a value of USD 2.91 billion in 2020 and is projected to grow at a CAGR of 8 % from 2020, to reach a value of USD 5.0 billion by 2027. The consumption of bakery products such as bread, sandwiches, pasta, is continuously increasing especially in the Asia Pacific market which is among the driving factor for the specialty yeast market. In addition, specialty yeast also used in different alcoholic beverages such as wine and beer making which will be beneficial for the specialty yeast market due to the strong growth of the alcoholic beverage industry. Furthermore, consumers are demanding the natural flavours in their food products which is further accelerating the global specialty yeast market.

Specialty yeast contains the high amount of sodium which sometimes negatively affects those consumers who have a high blood pressure problem, which is further restraining the specialty yeast market. Moreover, high consumption of brewing yeast, a specialty yeast used in the brewing industry, is linked to the gas, bloating, and migraine-like headache that is among the challenges for the specialty yeast market which need to be the overcome.

Specialty yeast is extracted from the fresh yeast and used for a variety of food applications. Specialty yeast produced from the breakdown of proteins which are available in fresh yeast. The enzymes break down the proteins into smaller components and disintegrate the yeast shell, this process further produces the specialty yeast products. Specialty yeast is utilized in different food applications including, bakery, savoury, meat dishes, ready meals, and others. Apart from that, specialty yeast also used in the brewing industry and also used in different food products to enhance the flavours.

Specialty yeast is made up of proteins, amino acids, vitamins, minerals, and carbohydrates and possesses the different technical specification from fresh yeast. Specialty yeast is known is frequently used in the food industry due to its unique and special taste. It contributes to the lowering the salt content in a variety of food products without loss of flavour. The specialty yeast contains the different functional properties which further provide the health and nutritional benefits.

The key players in this market include Associated British Foods (UK), Angel Yeast (China), Lallemand (Canada), Lesaffre (France), and Chr. Hansen (France). Major players in this market are focusing on increasing their presence through expansions & investments, mergers & acquisitions, and agreements. These companies have a strong presence in North America and Europe. They also have manufacturing facilities along with strong distribution networks across these regions.

Analyst Commentary

By type, the yeast extract segment is projected to dominate the specialty yeast market during the forecast period. High availability and increasing application in the food & beverage industry has led to a surge in the demand for yeast extracts in the market. Europe dominates the market due to increasing demand for specialty yeast from bakery and alcohol industry.

Based on species, Saccharomyces cerevisiae is one of the most commonly utilized species of yeast since it is robust and can withstand stressful conditions. Due to the growing demand for peppery & spicy flavours, Saccharomyces cerevisiae finds use in various applications in the food industry. Within the beverage industry, it is used in the fermentation of wine and ethanol. Post the utilization of Saccharomyces cerevisiae in the production of ethanol, it finds use in feed due to its functional properties and health benefits such as improvement of nutrient digestion among dairy cattle, reduction of acidosis among rumen, and overall improvement in the performance of the animal.
Based on application, Specialty yeast is expected to grow during the forecasted period. It is used in food applications such as sauces, snacks seasoning, ready-to-eat meat, bakery products, and functional foods. Saccharomyces cerevisiae, also known as baker’s yeast, is the most commonly used variety of yeast used in fermentation. Yeast extracts, yeast autolysates, and dried yeast are considered to be nutritive ingredients that are used in the food processing industry for various products such as nuts and cheese to enhance their taste and flavour.

Segmentation

The specialty yeast market is segmented based on type, species, application, and region. On the basis of type the market is segmented into Yeast extracts, Yeast autolysates, Yeast beta-glucan, Other yeast derivatives (yeast flavour enhancers, yeast saccharides, and yeast pigments). On the basis of species, the market is segmented into Saccharomyces cerevisiae, Pichia pastoris, Kluyveromyces, Others (Torulaspora delbrueckii, Metschnikowia fructicola, and Candida queretana). Based on application the market is segmented into Food, Bakery, Savory , Others (pharmaceuticals, chemicals, cosmetics, and personal care products)

Regional Analysis

Europe is leading in global specialty yeast with the highest market value share due to high consumption of alcohol and savory products. Whereas North America is also showing the significant value share in global specialty yeast market and the major reason is a growing demand for natural ingredients in food products. However, emerging economic regions such as South and East Asia is further displaying the high growth in global specialty yeast market due to rapid change in lifestyle and increasing per capita income.

The food & beverage industry in the Asia Pacific region is growing due to factors such as the growing demand for dairy products such as cheese and yogurt along with the growth in the market for plant-based alternatives and traditional fermented products. Some of the major trends witnessed in the Asia Pacific region include increasing awareness about health & wellness and the growing demand for products that are natural, pure, and fresh, due to which fermented flavors such as kimchi and kombucha are gaining popularity.
 

TABLE OF CONTENTS

Chapter 1. Executive Summary

Chapter 2. Research Methodology

2.1. Research approach

2.2. Scope, definition, and assumptions

2.3. Data Sources

2.3.1. Secondary Sources

2.3.1.1. Preliminary data mining

2.3.2. Primary Sources

2.3.2.1. Statistical Model

2.3.2.2. Data Triangulation

2.3.2.3. Research Objective

Chapter 3. Market Outlook

3.1. Introduction

3.2. Key trends

3.2.1. xx

3.3. Market drivers

3.3.1. Impact analysis of Market Drivers

3.4. Market restraints

3.4.1. Impact analysis of Market Restraints

3.5. Market opportunities

3.5.1. Impact analysis of Market Opportunities

3.6. Market Challenges

3.6.1. Impact analysis of Market Trends

3.7. Porter’s Five Forces’ analysis

3.7.1. Bargaining Engine Powered of Suppliers

3.7.2. Bargaining Engine Powered of Buyers

3.7.3. Threat of New Entrant

3.7.4. Threat of Substitutes

3.7.5. High Competitive Rivalry

3.8. Value chain analysis

Chapter 4. COVID-19 Impact On Speciality Yeast Market

Chapter 5. Global Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

5.1. Global Speciality Yeast Market Share, By Type, 2015 - 2027 (USD Billion)

5.1.1. Yeast extracts

5.1.1.1. Market Size and Projections, 2015 - 2027 (USD Billion)

5.1.1.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

5.1.2. Yeast autolysates

5.1.2.1. Market Size and Projections, 2015 - 2027 (USD Billion)

5.1.2.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

5.1.3. Yeast beta-glucan

5.1.3.1. Market Size and Projections, 2015 - 2027 (USD Billion)

5.1.3.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

5.1.4. Others

5.1.4.1. Market Size and Projections, 2015 - 2027 (USD Billion)

5.1.4.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

Chapter 6. Global Speciality Yeast Market Overview, By Application, 2015 - 2027 (USD Billion)

6.1. Global Speciality Yeast Market Share, By Application, 2015 - 2027 (USD Billion)

6.1.1. Food

6.1.1.1. Market Size and Projections, 2015 - 2027 (USD Billion)

6.1.1.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

6.1.2. Bakery

6.1.2.1. Market Size and Projections, 2015 - 2027 (USD Billion)

6.1.2.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

6.1.3. Savory

6.1.3.1. Market Size and Projections, 2015 - 2027 (USD Billion)

6.1.3.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

6.1.4. Others

6.1.4.1. Market Size and Projections, 2015 - 2027 (USD Billion)

6.1.4.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

Chapter 7. Global Speciality Yeast Market Overview, By Species, 2015 - 2027 (USD Billion)

7.1. Global Speciality Yeast Market Share, By Species, 2015 - 2027 (USD Billion)

7.1.1. Saccharomyces cerevisiae

7.1.1.1. Market Size and Projections, 2015 - 2027 (USD Billion)

7.1.1.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

7.1.2. Pichia pastoris

7.1.2.1. Market Size and Projections, 2015 - 2027 (USD Billion)

7.1.2.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

7.1.3. Kluyveromyces

7.1.3.1. Market Size and Projections, 2015 - 2027 (USD Billion)

7.1.3.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

7.1.4. Others

7.1.4.1. Market Size and Projections, 2015 - 2027 (USD Billion)

7.1.4.2. Market Size and Projections, by Region, 2015 - 2027 (USD Billion)

Chapter 8. Global Speciality Yeast Market Overview, By Geography, 2015 - 2027 (USD Billion)

8.1. Global Speciality Yeast Market Share, By Geography, 2015 - 2027 (USD Billion)

8.1.1. Market Size and projections, by Countries, 2015 - 2027 (USD Billion)

8.1.2. Market Share and CAGR Comparison, by Countries, 2020 & 2027 (%)

Chapter 9. North America Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

9.1. North America Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

9.1.1. Market size and projections, 2015 - 2027 (USD Billion)

9.1.2. North America Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

9.1.3. North America Speciality Yeast Market Overview, By Application, 2015 - 2027 (USD Billion)

9.1.4. North America Speciality Yeast Market Overview, By Species, 2015 - 2027 (USD Billion)

9.1.5. North America Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

9.1.5.1. U.S. Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

9.1.5.1.1. Market size and projections, 2015 - 2027 (USD Billion)

9.1.5.1.2. U.S. Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

9.1.5.1.3. Other Segments

9.1.5.2. Canada Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

9.1.5.2.1. Market size and projections, 2015 - 2027 (USD Billion)

9.1.5.2.2. Canada Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

9.1.5.2.3. Other Segments

9.1.5.3. Mexico Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

9.1.5.3.1. Market size and projections, 2015 - 2027 (USD Billion)

9.1.5.3.2. Mexico Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

9.1.5.3.3. Other Segments

Chapter 10. Europe Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

10.1. Europe Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

10.1.1. Market size and projections, 2015 - 2027 (USD Billion)

10.1.2. Europe Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

10.1.3. Europe Speciality Yeast Market Overview, By Application, 2015 - 2027 (USD Billion)

10.1.4. Europe Speciality Yeast Market Overview, By Species, 2015 - 2027 (USD Billion)

10.1.5. Europe Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

10.1.5.1. Germany

10.1.5.1.1. Market size and projections, 2015 - 2027 (USD Billion)

10.1.5.1.2. Germany Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

10.1.5.1.3. Others Segments

10.1.5.2. France

10.1.5.2.1. Market size and projections, 2015 - 2027 (USD Billion)

10.1.5.2.2. France Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

10.1.5.2.3. Others Segments

10.1.5.3. UK

10.1.5.3.1. Market size and projections, 2015 - 2027 (USD Billion)

10.1.5.3.2. UK Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

10.1.5.3.3. Others Segments

10.1.5.4. Italy

10.1.5.4.1. Market size and projections, 2015 - 2027 (USD Billion)

10.1.5.4.2. Italy Speciality Yeast Market Overview, By Type 2015 - 2027 (USD Billion)

10.1.5.4.3. Others Segments

10.1.5.5. Spain

10.1.5.5.1. Market size and projections, 2015 - 2027 (USD Billion)

10.1.5.5.2. Spain Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

10.1.5.5.3. Others Segments

10.1.5.6. Rest of Europe

10.1.5.6.1. Market size and projections, 2015 – 2025

10.1.5.6.2. Rest of Europe Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

10.1.5.6.3. Others Segments

Chapter 11. Asia Pacific Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

11.1. Asia Pacific Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

11.1.1. Market size and projections, 2015 - 2027 (USD Billion)

11.1.2. Asia Pacific Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

11.1.3. Asia Pacific Speciality Yeast Market Overview, By Application, 2015 - 2027 (USD Billion)

11.1.4. Asia Pacific Speciality Yeast Market Overview, By Species, 2015 - 2027 (USD Billion)

11.1.5. Asia Pacific Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

11.1.5.1. India

11.1.5.1.1. Market size and projections, 2015 - 2027 (USD Billion)

11.1.5.1.2. India Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

11.1.5.1.3. Other Segments

11.1.5.2. China

11.1.5.2.1. Market size and projections, 2015 - 2027 (USD Billion)

11.1.5.2.2. China Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

11.1.5.2.3. Other Segments

11.1.5.3. Japan

11.1.5.3.1. Market size and projections, 2015 - 2027 (USD Billion)

11.1.5.3.2. Japan Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

11.1.5.3.3. Other Segments

11.1.5.4. South Korea

11.1.5.4.1. Market size and projections, 2015 - 2027 (USD Billion)

11.1.5.4.2. South Korea Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

11.1.5.4.3. Other Segments

11.1.5.5. Rest of Asia Pacific

11.1.5.5.1. Market size and projections, 2015 - 2027 (USD Billion)

11.1.5.5.2. Rest of Asia Pacific Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

11.1.5.5.3. Other Segments

Chapter 12. Middle East & Africa Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

12.1. Middle East & Africa Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

12.1.1. Market size and projections, 2015 - 2027 (USD Billion)

12.1.2. Middle East & Africa Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

12.1.3. Middle East & Africa Speciality Yeast Market Overview, By Application, 2015 - 2027 (USD Billion)

12.1.4. Middle East & Africa Speciality Yeast Market Overview, By species, 2015 - 2027 (USD Billion)

12.1.5. Middle East & Africa Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

12.1.5.1. GCC

12.1.5.1.1. Market size and projections, 2015 - 2027 (USD Billion)

12.1.5.1.2. GCC Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

12.1.5.1.3. Other Segments

12.1.5.2. South Africa

12.1.5.2.1. Market size and projections, 2015 - 2027 (USD Billion)

12.1.5.2.2. South Africa Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

12.1.5.2.3. Other Segments

12.1.5.3. Rest of Middle East & Africa

12.1.5.3.1. Market size and projections, 2015 - 2027 (USD Billion)

12.1.5.3.2. Rest of Middle East & Africa Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

12.1.5.3.3. Other Segments

Chapter 13. South America Speciality Yeast Market Overview, By Countries, 2015 - 2027 (USD Billion)

13.1. South America Speciality Yeast Market Overview, 2015 - 2027 (USD Billion)

13.1.1. Market size and projections, 2015 - 2027 (USD Billion)

13.1.2. South America Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

13.1.3. South America Speciality Yeast Market Overview, By Application, 2015 - 2027 (USD Billion)

13.1.4. South America Speciality Yeast Market Overview, By Species, 2015 - 2027 (USD Billion)

13.1.5. South America Speciality Yeast Market Overview, By Countries, 2015- 2026 (USD Billion)

13.1.6. Brazil

13.1.6.1. Market size and projections, 2015 - 2027 (USD Billion)

13.1.6.2. Brazil Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

13.1.6.3. Other Segments

13.1.7. Argentina

13.1.7.1. Market size and projections, 2015 - 2027 (USD Billion)

13.1.7.2. Argentina Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

13.1.7.3. Other Segments

13.1.8. Rest of South America

13.1.8.1. Market size and projections, 2015 – 2027

13.1.8.2. Rest of South America Speciality Yeast Market Overview, By Type, 2015 - 2027 (USD Billion)

13.1.8.3. Other Segments

Chapter 14. Competitive Landscape

14.1. Competitive environment, 2020

14.2. Strategic framework

14.2.1. Partnership/agreement

14.2.2. Expansion

14.2.3. Mergers & Acquisitions

14.2.4. New Distribution channel development

Chapter 15. Key Vendor Analysis

15.1. Associated British Foods

15.1.1. Company overview

15.1.2. Financial performance

15.1.3. Distribution channel Benchmarking

15.1.4. Recent initiatives

15.1.5. SWOT analysis

15.2. Angel Yeast

15.2.1. Company overview

15.2.2. Financial performance

15.2.3. Distribution channel Benchmarking

15.2.4. Recent initiatives

15.2.5. SWOT analysis

15.3. Lallemand

15.4. Lesaffre

15.5. CHR. HANSEN

Chapter 16. Speciality Yeast Market Cost Analysis

16.1. Speciality Yeast Market Key Raw Material Analysis

16.1.1. Key Raw Distribution channel

16.1.2. Price Trend of Key Raw Material

16.1.3. Key Suppliers of Raw Material

16.1.4. Market Concentration Rate of Raw Material

Chapter 17. Industrial Chain, Sourcing Strategy and Downstream Buyers

17.1. Speciality Yeast Market Industrial Chain Analysis

17.2. Upstream Raw Material Sourcing

17.3. Raw Material Source of Speciality Yeast Market Major Manufacturers in 2021

17.4. Downstream Buyers

Chapter 18. Marketing Strategy Analysis, Distributors/Traders

18.1. Marketing Channel

18.1.1. Direct Marketing

18.1.2. Indirect Marketing

18.1.3. Marketing Channel Development Trend

18.2. Market Positioning

18.2.1. Pricing Strategy

18.2.2. Brand Strategy

18.2.3. Target Client

18.3. Distributors/Traders List

Chapter 19. Market Effect Factors Analysis

19.1. Technology Progress/Risk

19.1.1. Substitutes Threat

19.1.2. Technology Progress in Related Distribution channel

19.2. Consumer Needs/Customer Preference Change

19.3. Economic/Political Environmental Change

Chapter 20. Future Outlook of the Market

Disclaimer



List of Figures

1. Market segmentation

2. Value chain analysis

3. Porter’s Five Forces’ analysis

4. Engine Powered of Suppliers

5. Engine Powered of Buyers

6. Threat of New Entrants

7. Threat of Substitute

8. Competitive Rivalry

9. Global Speciality Yeast Market share, By Type, 2020 & 2027 (%)

10. Global Speciality Yeast Market share, by Yeast extracts, By Type, 2020 & 2027 (USD Billion)

11. Global Speciality Yeast Market share, by Yeast autolysates, By Type, 2020 & 2027 (USD Billion)

12. Global Speciality Yeast Market share, By Yeast beta-glucan, By Type 2020 & 2027 (USD Billion)

13. Global Speciality Yeast Market share, By Application, 2020 & 2027 (%)

14. Global Speciality Yeast Market share, by Food, By Application, 2020 & 2027 (USD Billion)

15. Global Speciality Yeast Market share, by Bakery, By Application, 2020 & 2027 (USD Billion)

16. Global Speciality Yeast Market share, by Savory, By Application, 2020 & 2027 (USD Billion)

17. Global Speciality Yeast Market share, by Others, By Application, 2020 & 2027 (USD Billion)

18. Global Speciality Yeast Market share, By Species, 2020 & 2027 (%)

19. Global Speciality Yeast Market share, by Saccharomyces cerevisiae, By Species, 2020 & 2027 (USD Billion)

20. Global Speciality Yeast Market share, by Pichia pastoris, By Species, 2020 & 2027 (USD Billion)

21. Global Speciality Yeast Market share, by Kluyveromyces, By Species, 2020 & 2027 (USD Billion)

22. Global Speciality Yeast Market share, by Others, By Species, 2020 & 2027 (USD Billion)

23. Global Speciality Yeast Market share, by Region, 2020 & 2027 (%)

24. Global Speciality Yeast Market share, by region, 2020 - 2027(USD Billion)

25. North America Speciality Yeast Market, 2020 - 2027(USD Billion)

26. North America Speciality Yeast Market share, by Countries, 2020 & 2027 (%)

27. U.S. Speciality Yeast Market, 2020 - 2027(USD Billion)

28. Canada Speciality Yeast Market, 2020 - 2027(USD Billion)

29. Europe Speciality Yeast Market, 2020 - 2027(USD Billion)

30. Europe Speciality Yeast Market share, by Countries, 2020 & 2027 (%)

31. Spain Speciality Yeast Market, 2020 - 2027(USD Billion)

32. UK Speciality Yeast Market, 2020 - 2027(USD Billion)

33. Italy Speciality Yeast Market, 2020 - 2027(USD Billion)

34. Germany Speciality Yeast Market, 2020 - 2027(USD Billion)

35. France Speciality Yeast Market, 2020 - 2027(USD Billion)

36. Rest of Europe Speciality Yeast Market, 2020 - 2027(USD Billion)

37. Asia-Pacific Speciality Yeast Market, 2020 - 2027(USD Billion)

38. Asia-Pacific Speciality Yeast Market share, by Countries, 2020 & 2027 (%)

39. China Speciality Yeast Market, 2020 - 2027(USD Billion)

40. India Speciality Yeast Market, 2020 - 2027(USD Billion)

41. Australia Speciality Yeast Market, 2020 - 2027(USD Billion)

42. Japan Speciality Yeast Market, 2020 - 2027(USD Billion)

43. Rest of Asia-Pacific Speciality Yeast Market, 2020 - 2027(USD Billion)

44. Middle East & Africa Speciality Yeast Market, 2020 - 2027(USD Billion)

45. Middle East & Africa Speciality Yeast Market share, by Countries, 2020 & 2027 (%)

46. GCC Speciality Yeast Market, 2020 - 2027(USD Billion)

47. South Africa Speciality Yeast Market, 2020 - 2027(USD Billion)

48. Rest Of Middle East & Africa Speciality Yeast Market, 2020 - 2027(USD Billion)

49. South America Speciality Yeast Market, 2020 - 2027(USD Billion)

50. Brazil Speciality Yeast Market, 2020 - 2027(USD Billion)

51. Mexico Speciality Yeast Market, 2020 - 2027(USD Billion)

52. Argentina Speciality Yeast Market, 2020 - 2027(USD Billion)

53. Rest Of South America Speciality Yeast Market, 2020 - 2027(USD Billion)



List of Tables



1. Impact of Market drivers

2. Impact of Market restraints

3. Global Speciality Yeast Market, 2020-2027 (USD Billion)

4. Speciality Yeast requirement, by country, 2020-2027, (USD Billion)

5. North America Speciality Yeast Market, By Type, 2020-2027 (USD Billion)

6. North America Speciality Yeast Market, By Application, 2020-2027 (USD Billion)

7. North America Speciality Yeast Market, By Species, 2020-2027 (USD Billion)

8. Europe Speciality Yeast Market, By Type, 2020-2027 (USD Billion)

9. Europe Speciality Yeast Market, By Application, 2020-2027 (USD Billion)

10. Europe Speciality Yeast Market, By Species, 2020-2027 (USD Billion)

11. Asia Pacific Speciality Yeast Market, By Type, 2020-2027 (USD Billion)

12. Asia Pacific Speciality Yeast Market, By Application, 2020-2027 (USD Billion)

13. Asia Pacific Speciality Yeast Market, By Species, 2020-2027 (USD Billion)

14. Middle East & Africa Speciality Yeast Market, By Type, 2020-2027 (USD Billion)

15. Middle East & Africa Speciality Yeast Market, By Application, 2020-2027 (USD Billion)

16. Middle East & Africa Speciality Yeast Market, By Species, 2020-2027 (USD Billion)

17. South America Speciality Yeast Market, By Type, 2020-2027 (USD Billion)

18. South America Speciality Yeast Market, By Application, 2020-2027 (USD Billion)

19. South America Speciality Yeast Market, By Species, 2020-2027 (USD Billion)

20. Global Speciality Yeast Market, Company Market Share, 2020 & 2027(%)

21. Associated British Foods : Type Benchmarking

22. Associated British Foods : Financial Performance

23. Angel Yeast : Type Benchmarking

24. Angel Yeast : Financial Performance

25. Lallemand : Type Benchmarking

26. Lallemand : Financial Performance

27. Lesaffre : Type Benchmarking

28. Lesaffre : Financial Performance

29. CHR. HANSEN : Type Benchmarking

30. CHR. HANSEN : Financial Performance

The Leading Key Players in Specialty Yeast Market

Associated British Foods (UK)
Angel Yeast (China)
Lallemand (Canada)
Lesaffre (France)
Chr. Hansen (France