Food Vacuum Drying Machine Market: Global Industry Research Report 2020-2028

Food Vacuum Drying Machine Market: COVID-19 Impact and Global Analysis Forecast to 2028

Published Date: May 2021

No. of Pages: 203

Status: Upcoming

Report Code: EMR100119

A vacuum dryer is a tool used for elimination of liquid or solid particles from any substance. Food vacuum drying machine is an important and essential process which helps in determining the quality of final food products Food drying is the most essential process in the food industry and hence the vacuum dryer has found great distinction in the food industry. The global food vacuum drying machine market garnered a revenue of USD XX million in XXXX and is expected to grow up to USD XX million in 2025, growing at a CAGR of XX%.

The rising demand from consumers for better quality of food, as well as factors such as rapidly increasing population, government initiatives in both developing and developed countries are driving the growth of the global food vacuum drying machine market. Furthermore, the growth in the food industry, regulations enforced on product quality and pertinent specifications, manufacturing processes are being closely scrutinized and key players innovating their products are expected to boost the growth of the overall market. However, costs & prices associated with customization of food vacuum dryers are expected to hinder the growth of the Food Vacuum Drying Machine market over the forecast period.

Europe accounted for the largest market share in 2017 majorly due to government initiatives, increasing demand for processed food, technological advancements and emerging markets. Countries such as Germany, France and U.K. accounted for the largest market share in the European area majorly due to the presence of large number of key players.
In additional, Asia Pacific region is predictable to grow with a fastest CAGR over the forecast period. The reasons attributed to the growth of the market are growing population, increasing demand for food projects in this region, increasing demand for better quality of food, and upraise in demand for food vacuum dryers.

Market Players:
The global food vacuum drying machine market is fragmented with the presence of global and regional players which include GEA Group, Aktiengesellschaft, Okawara Mfg. Co., Ltd, Bucher Unipektin AG, NESS-Smoke GmbH & Co. KG, and Turatti, Harmo Co., Ltd among others.
Food Vacuum Drying Machine Market,
Key Segmentation:

On the Basis of Product Type:
• Continuous Vacuum Belt Dryers
• Continuous Vacuum Freeze Belt Dryers
• Vacuum Drying Cabinets
• Pilot Vacuum Dryers
• Others

On the Basis of Operating Principle:
• Direct Drying
• Indirect Drying

On the Basis of Application:
• Commercial
• Industrial
• Others

On the Basis of Region:
• North America
• US
• Canada
• Mexico
• Europe
• UK
• Germany
• France
• Rest of Europe
• Asia-Pacific
• China
• Japan
• India
• Australia
• Rest of Asia-Pacific
• Latin America
• Brazil
• Rest of Latin America
• Middle East and Africa (MEA)
• South Africa
• Saudi Arabia
• Rest of MEA

The Leading Key Players in Food Vacuum Drying Machine Market

GEA Group
Okawara Mfg. Co.
Bucher Unipektin AG
NESS-Smoke GmbH & Co. KG
Harmo Co.